I have always loved anything and everything butterscotch. I haven’t found a butterscotch dessert that I haven’t liked. My taste has refined a bit to go from a butterscotch pudding cup to this delicious butterscotch Thandai.
This Thandai mix is a flavorful harmony of the traditional drink with classic flavor of Butterscotch & loaded with goodness of Hand pounded Cashew kernels and Butterscotch chips. This Butterscotch & Cashew Thandai recipe really hit the spot!
This product comes with added sugar, we grind our own Rock Sugar for this mix. Though we keep the sweet level on lower side as you can add your own sugar or sweetener to the same later.
Cashew, Butterscotch chips, rock sugar, Khas khas, melon seeds, cucumber seeds, pepper corns, fennel, cardamom, almonds, saffron
Directions of Use :
Add one scoop (included) or around 7-8 gms of Masala Monk Thandai Powder mix in 200 ml milk. Increase of decrease the amount as per flavor preference.
It is a perfect combination of nuts and spices, and hence can be used in a variety of different desserts or drinks like cheesecakes, phirnis or even in a Thandai smoothie.
We have a processing time of 7 to 14 days on all our products, however, it may take 3-4 weeks for final delivery depending on your location and pin code.