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Himalayan Shalgam Gajar Gobhi Pickle – 400 gms

28 reviews

699.00

100% Natural Carrots, Turnips and Cauliflower – or Gajar, Shalgam, Gobhi as our grannies called them – Grown & Pickled in Himalayas.

Description

One of our most demanded pickles – made from carrots, turnips and cauliflower grown in Shivalik ranges of Himalayas, away from pollution, dirt of cities, without using any chemicals, fertilizers.

The pickling process also happens in foothills of Himalayas using the herbs, spices and oil sourced from local region – again grown without chemicals and fertilizers to give this pickle a pure and amazing taste.

There is no added sugar of sweetener in the Himalayan version. It gets sour from natural fermentation of ‘Rai’ and the sweetness is also derived from vegetables only 🙂

Ingredients:

Gajar,Gobhi, Shalgam, Methi, Rai, Haldi, Red Chilli Powder, Salt, Mustard oil.

Net Weight:

400g

Storage:

Store in a cool and dry place.

Shelf Life:

6 months

Shipping:

We have processing time of 7 to 14 days on all our products, however it may take 3-4 weeks for final delivery depending on your location and pin code.

Additional information

Weight 400 g
Dimensions 5 × 5 × 5 in

28 reviews for Himalayan Shalgam Gajar Gobhi Pickle – 400 gms

3.7
Based on 28 reviews
  1. Ankita Desai (Verified Customer)

    Verified reviewVerified review - view originalExternal link

    Too sour than what it should be

    (0) (0)
  2. Mandira De (Verified Customer)

    Verified reviewVerified review - view originalExternal link

    Another classic, great taste and freshness, made me remember my childhood days.

    (0) (0)
  3. Rimon (Verified Customer)

    This year it is perfect , has all flavors of gajar, shalgam gobhi.

    (0) (0)
  4. Udaya Manjeshwar (Verified Customer)

    Verified reviewVerified review - view originalExternal link

    Nice.

    (0) (0)
  5. NITIN RATHORE (Verified Customer)

    Verified reviewVerified review - view originalExternal link

    Tastes like home made, loved it

    (0) (0)
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